CLAUDIE

 

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CLAUDIE brings the spirit of “Carpe Diem” to life in the heart of Miami, offering a refined tribute to the elegance and allure of the South of France. Inspired by "la cuisine du soleil," a culinary philosophy pioneered by Roger Vergé, the menu blends vibrant Mediterranean flavors with the effortless charm of the Côte d'Azur.

Beyond its cuisine, CLAUDIE embraces the region’s rich artistic heritage, drawing inspiration from figures like Paul Éluard, Jean Cocteau, and Pablo Picasso, who were captivated by its light, beauty, and atmosphere. This essence is reflected in everything from the restaurant’s design to its signature scent—a blend reminiscent of sun-kissed fig trees and ocean breezes. At CLAUDIE, every detail invites guests to savor the moment with elegance, warmth, and joie de vivre.